The Turkish Tonic Rum Cocktail
Rose flavours mixed with cranberry, tonic and Whistler Dark. Usually, G&T’s are tolerated with a pinky extended. Enjoy this one with a middle finger out...
Cocktail Ingredients
50ml Whistler Dark Rum
50ml Cranberry Juice
20ml Rose Syrup
10ml Grenadine
6 Drops Chocolate Bitters
Indian Tonic
Turkish delight
Fresh Thyme
Cocktail Method
Add all the ingredients, except for the tonic, into a cocktail shaker. Shake for 30 Seconds. Strain the contents into a goblet filled with ice and top with the Indian tonic. Garnish with some Turkish delight and fresh thyme.
